FULL-TIME | PART-TIME | VOLUNTEER | SEASONAL
Since being founded in 1952, the Claggett Center has been a vital, life giving center for mission and ministry in the Episcopal Diocese of Maryland and beyond. Today, Claggett continues to be a place set apart, providing space for spiritual renewal, growth, and learning through ministries of hospitality and programming. These continued experiences are a result of our staff staying true to our Vision, Mission, and Values. Specifically, we look for the demonstration of these Values:
The Claggett Center is an organization with guest accommodations ranging from hotel style rooms, cottages, historic farmhouses and a four story school house, all set on 200 acres of farmland along the Monocacy River. Claggett has been serving guests, campers, and groups for over 70 years providing a setting and experience that is truly authentic. Our vision, to be a vital (life giving) center for mission and ministry in the Diocese of Maryland and beyond, unites us as a team to create exceptional hospitality experiences through the combination of our beautiful setting and Christian hospitality. Our amazing staff are at the heart of it all.
In addition, we look for the demonstration of the following key attributes:
To Apply: Send a statement of interest and completed job application to jobs@claggettcenter.org.
The Housekeeper is part of a team, led by the Housekeeping Director, that takes primary responsibility to ensure that all of the guest spaces are kept clean. Housekeepers perform a variety of housekeeping services to maintain clean guest rooms according to established standards.
Hours: Hours are variable, depending fully on guest schedules. The work will be a combination of midweek and weekend shifts. Shifts are typically 7:00 AM - 3:00 PM or 10:00 AM - 4:00 PM but vary some from week to week.
Compensation: Starting at $14hr - Hourly Rate is commensurate with experience, particularly commercial cleaning, janitorial, or housekeeping job experience.
Position Requirements:
Contact jobs@claggettcenter.org for more information.
The candidate must be proficient in all around cooking skills, including, but not limited to: saute, frying, baking, roasting, braising, competent and safe knife skills, cleanliness, following recipes, creativity. The Cook is primarily responsible for food preparation and execution of meals served in the dining facility in accordance with standards set by the Chef. In addition, the Cook will assume a leadership role by directing other staff members in the absence of the Chef. They will ensure that sufficient quantities of quality menu items are prepared in a timely manner in accordance with the meal schedule. Some food service experience is preferred. We are willing to train someone with a positive attitude and good work ethic. If interested in applying for the position, please send resume to Chef Thomas.
Assists in the preparation of foods by chopping, washing, cutting, assembling, and mixing food stuffs for cook; oversees line to make ceratin all items are replenished appropriately; washes and sanitizes dishes and utensils; cleans the dining area and replenishes napkins, utensils, and other necessities. Contact Chef Thomas for more information.
The Claggett Center is looking for individuals who are interested in meeting people, making new friends, sharing the hospitality of the Claggett Center, and enriching their life through volunteer experiences.
Greeter Duties:
Qualifications:
Time commitment:
If interested in becoming part of our team, please contact Suzi Warfield at 301-874-5147.
Applications for 2022 Summer Camp staff, including assistant camp director, senior counselors, junior counselors, camp nurses, chaplains, and adult volunteers will be available in January! Click here for more information.
Summer Lifeguard positions available seasonally.